Local Jewish News

This week, Parshas Ki Seitzei, Sept. 17, Rabbi Hillel Drazin will be speaking for N’Shei at 5:15PM at the Agudah Building.

Please join us at the annual Fall Cemetery Cleanup, a meaningful volunteer event for all ages. Bring your weed trimmers, shovels, clippers, hedgers, and other gardening tools. Together, we’ll rake, prune, and beautify the cemetery grounds in time for the Jewish holy days.
September 18, 9:30 – 11:30 a.m.
Chesed Shel Emeth (formerly known as Ridge Rd #1), 3740 Ridge Road, Cleveland, OH 44144
Learn More & Register >>

Hi! It’s Dan, Hedges too high? Can’t see out your window? Call me to cut down or trim Also, will cut down dead trees and branches.

Call me @ 216-324-7958.

Based on a message from Hebrew Academy administration:

Tomorrow night is a meeting of the Cleveland Hts. Planning Commission regarding Hebrew Academy’s proposed new early childhood and elementary school building on the Oakwood property. The meeting will be held at 7 p.m. in the Council Chambers on the second floor of City Hall at 40 Severance Circle.

Parents who do not have a conflict with Meet The Teacher night are asked to make an effort to attend and support this project.

יום טוב menu

• Chocolate  pie
• Apple pie
• Lemon pie
• Parve cheesecake with strawberry frosting
• Chocolate vanilla mousse
• Berry chocolate coconut mousse
• Hot chocolate cake
• Apple cake
• Honey cake
• Honey apple cake
• Honey cream
• Vanilla cake
• Angels cream
• Tiramisu parve
• Chocolate marshmallow salty caramel tart
• Peanut butter vanilla mousse
• Low-calorie apple pie
• Chocolate chip cookies, chocolate cookies (minimum order 10 pieces)
• Also dairy cake,  cheesecake, crumble cheesecake, Cream Schnite

All פת ישראל וחלב ישראל
Cake price – $30-35
Pie price – $20-25
To order, call Rut Aviv at 216 246 5437

Boris Kosher Meats will once again be selling precooked fish heads this year as a fundraiser for Yesh Tikvah. The shipment will be arriving at the end of the next week. For more information please email info@ytforhope.org or call 216 403 2726.