In honor of Father’s Day this Sunday I’m making my Dad’s favorite dessert: rainbow cake roll! I’m also am offering a 1-lb french bread loaf, which is delicious plain or used as part of your favorite dish! Finally, I’m also making three different flavors of tea biscuits. As always, I’ve got egg and water challah in multiple sizes and toppings are available as well. Visit http://www.loveplusflour.shop for more details and follow us on Facebook, twitter, or Instagram. With Love (plus flour), Isabelle Adato
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